Have your pans & gastro trays recoated

  • Pro quality
  • PFOA-free
  • 1-year warranty
Neu beschichtete Bratpfanne, GN-Blech und Raclettepfännchen
Circular Economy Transition Award 2022Award 2022Award 2022Swiss Recycling Award 2022

1. How it works

A new coating in three steps

No effort for your business: order, have it collected, receive it recoated.

1

Order a box

Order a pre-franked reusable box for your pans, GN trays and appliances.

2

Have it collected

Schedule the pick-up via the QR code in the box – the post office collects it directly at your business.

3

Back, recoated

After up to 6 weeks everything comes back recoated – including the invoice and a box for your next order.

2. Our customers

These businesses trust RePan

From hospitals through care catering to hospitality – leading Swiss businesses have us recoat their equipment.

Compass Group
Hirslanden
tibits
Inselspital
Bürgenstock Resort
Swiss Deluxe Hotels
Senevita
gibb Berufsschule Bern

Simple & hassle-free

Just send us a box.

We recoat all your pans – the price is set fairly after inspection. Always cheaper than buying new.

Request a box
RePan reusable box filled with freshly recoated frying pans

GN trays

Grill plates

Perforated trays

GN containers

Raclette pans

We recoat more than just pans.

Does your kitchen have other equipment in need of recoating? We also recoat GN trays, grill plates, perforated trays, GN containers and raclette pans — back to like-new non-stick performance.

3. Prices

Fair fixed prices per piece

Transparent prices excl. VAT – even single items.

Pans

Always cheaper than new

Frying pans of all makes, shapes & sizes. Price depending on model and size.

from CHF 39 per recoating

Gastro equipment

  • Thin perforated GN traysCHF 32
  • GN trays, grill & griddle platesCHF 79
  • GN 2/1 traysCHF 99
  • Raclette pans (gastro)CHF 40

All prices excl. VAT.

4. Reviews

Thousands are cooking like on day one again.

4.8 out of 5 · 463 reviews
„Die Beschichtung ist gar besser als neu."
Beat Blum Head of Kitchens (11,000 staff), Insel Gruppe
„Sind sauber verarbeitet. Täglich 3x im Einsatz & hält gut 1.5 Jahre."
Bruno Beck Group Leader, Eurest
„Sind positiv überrascht. Gerne wieder!"
Kilian Portmann Deputy Head Chef, Hirslanden
As seen inSalz & PfefferHotellerie Gastronomie ZeitungGastrojournal

5. Frequently asked questions

Answers for foodservice businesses

That depends on the model and size. But we can guarantee you this: it’s cheaper than a comparable new purchase. The fastest way to clarify it is a short call.